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Quality: Standard is 10% off Premium pricing

Priced per pound — your final price may go up or down slightly depending on the exact weight of your cuts.

Finch Farms ribeyes on display

Steaks

5 cuts
Ribeye Steak
Ribeye Steak
Premium
Ribeye Steak
Rich marbling, bold flavor — the king of the grill.
$20.00
per pound
Estimated Total —
NY Strip
NY Strip
Premium
New York Strip
Firm texture, strong beefy flavor. Perfect for a quick sear.
$18.00
per pound
Estimated Total —
Tenderloin
Tenderloin
Premium
Tenderloin Steak
The most tender cut there is. Melt-in-your-mouth luxury.
$23.00
per pound
Estimated Total —
T-Bone
T-Bone
Premium
T-Bone Steak
Two steaks in one — strip loin meets tenderloin, divided by bone.
$13.00
per pound
Estimated Total —
Sirloin
Sirloin
Premium
Sirloin Steak
Lean, flavorful, and versatile. Great grilled or in stir-fry.
$14.00
per pound
Estimated Total —

Roasts

4 cuts
Chuck Roast
Chuck Roast
Premium
Chuck Roast
Low-and-slow perfection. Sunday dinner in a single cut.
$9.75
per pound
Estimated Total —
Brisket
Brisket
Premium
Brisket
The New Mexico BBQ staple. Smoke it low, slice it thin.
$7.00
per pound
Estimated Total —
Short Ribs
Short Ribs
Premium
Short Ribs
Braise them until they fall off the bone. Rich, collagen-packed flavor.
$8.50
per pound
Estimated Total —
Arm Roast
Arm Roast
Premium
Arm Roast
Lean and economical. Pot roast, slow cooker, or Dutch oven.
$8.50
per pound
Estimated Total —

Ground Beef

3 cuts
85/15 Ground
85/15 Ground
Premium
Ground Beef 85/15
The everyday workhorse. Burgers, tacos, pasta — it never disappoints.
$6.25
per pound
Estimated Total —
90/10 Lean
90/10 Lean
Premium
Ground Beef 90/10
Leaner blend. Great for meatballs, stuffed peppers, or skillet meals.
$7.00
per pound
Estimated Total —
95/5 Extra Lean
95/5 Extra Lean
Premium
Ground Beef 95/5
Extra lean. Ideal for homemade jerky, low-fat recipes, or competition prep.
$7.50
per pound
Estimated Total —

Other Cuts

1 cut
Stew Meat
Stew Meat
Premium
Stew Meat
Pre-cubed for slow cooker and pot recipes. Tender after a long braise.
$7.50
per pound
Estimated Total —

Looking for better value?

A beef share gets you about 115–350 lbs of custom-cut beef at a better per-pound price. Choose a 1/3, half, or whole — pay a deposit or pay in full.

See Beef Shares →

Prices shown are per-pound estimates. Your final price may go up or down slightly depending on the exact weight of your cuts. All sales final — see our refund policy.